Bollinger La Grande Année
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Bollinger La Grande Année
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  12 × ×75cl 6 × ×75cl 1 × ×75cl RRP Bottles
Bollinger La Grande Année 2005
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  £79.95
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£82.95
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Bollinger La Grande Année 2005
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  £169.95
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£172.95
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£175.00
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Bollinger La Grande Année 2005 Champagne

More vintages: 2002, 2007The Bollinger Champagne House has created prestigious champagnes with character, distinguished by their elegance and complexity, since 1829. The story began with Athanase de Villermont, the youngest son of a noble family. He inherited an extensive estate from his family in the Aÿ region. He immediately foresaw the extraordinary potential of the wines of Champagne. Upon meeting Joseph Bollinger, a widely travelled German who left his country to learn about Champagne, and Paul Renaudin, a local man fascinated by the world of wine, the firm of Renaudin-Bollinger & Cie was founded on 6th February 1829. Owning 164 hectares of vineyards of which 85% are Grand Cru and Premier Cru vines, Bollinger is one of the few champagne Houses to produce the majority of their own grapes for their blends.

In 1976, Bollinger Vintage became Grande Année; then, in 1997, "La" Grande Année... A name simple enough to illustrate its exceptional status: because only truly extraordinary years become vintage at Bollinger. La Grande Année made its screen débuts two years later, in James Bond's Casino Royale. This vintage was entirely fermented in barrels and is produced from 13 crus: mainly Aÿ and Verzenay for the Pinot Noir and Avize, Chouilly and Mesnil-sur-Oger for the Chardonnay - 95% Grand Crus and 5% Premier Crus were used. At Bollinger, only very high quality harvests become vintage: 2005 was a temperate and generous year and revealed a champagne with a great aromatic ripeness.

The delicate colour of this Champagne characterise the wine's maturity and Bollinger's wine-making methods. On the nose, initial honey and gingerbread aromas shine through whilst the palate offers ripe fruit flavours with hints of vanilla. This creamy flavour and subtle acidity combine to leave a long finish - this is a complex Champagne and one of the best from the 2005 vintage.

Grape Varieties: 70% Pinot Noir, 30% Chardonnay
Dosage: 6 g/L
Disgorged: October 2014

Magnums of La Grande Année 2005 do not come in a gift box and will be delivered in a gift bag.

Bollinger La Grande Année 2005 Champagne: same day delivery in London, next day UK mainland & free delivery on 6+ bottles.
Bollinger Overview Vintage Overviews Grand & Premier Crus Explained
Bollinger La Grande Année
Bollinger La Grande Année
JancisRobinson.com,
Apr 2017
17/20
“Already quite deep gold. Beefy and substantial with both breadth and depth but also great refreshment value. Real Bollinger character.”
EssiAvellan.com,
Mar 2016
91/100
“Medium-deep peach-hued colour. Strong, charred, characterful nose with a notable oxidative tone and explosive super-ripe fruitiness. Full and viscous, oily, concentrated palate. Massive and winey.”
Decanter.com,
Mar 2016
show review
94/100
“Pale old-gold in colour, and searching, winey scents with an amplitude which recalls mature burgundy (the apple orchard, sweet hay and soft hazels). Structured, broad and full on the palate, with ripe acidity recalling many fruits, even red ones. There have probably been Grande Années with more nerve and sinew than this, but its breadth, complexity and texture are hugely satisfying and that ‘winey’ appeal surely owes much to 100 per cent old-wood fermentation. ”
New Wine Spectator,
Aug 2015
show review
94/100
“A powerful, structured and graceful 2005, showing deft integration of the rich, chalky underpinning, firm acidity and expansive flavours of crushed back currant, spring blossom, toasted almond, crystallized honey and preserved lemon. Offers a fine, raw silk-like mousse and a long, spiced finish. Disgorged February 2015. Drink now through 2030.”
JamesSuckling.com,
Jul 2015
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94/100
“The 2005 is an impressively fresh Champagne that has an array of grilled nuts, nougat and chalky minerals ahead of red apple, lemon and grapefruit pith, red fruits and attractive red floral perfume. The palate's supple, smoothly cut, and has a wealth of concentrated dark and red berry fruit flavor that really speaks of pinot noir. This has warmth and richness; really bold and smooth with some spice to close too. The palate has a lot of power, weight and length. Will evolve to deliver brulée, toffee and mocha. Drink now or hold for five years.”
VinousMedia.com,
Jul 2015
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90/100
“Bollinger's 2005 La Grande Année is an attractive Champagne to drink now and over the next handful of years, as it is already quite forward. Burnished, slightly oxidative classic Bollinger notes meld into scents of honey, apricot jam, smoke, sage, mint and wild flowers. Open-knit and expressive, the 2005 has plenty to offer today, while it appears destined for near and medium-term drinking. Although a solid wine, the 2005 is a far cry from some of the other stronger recent editions.”
MatthewJukes.com,
Apr 2015
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18.5+/20
“The bouquet is exuberantly floral, the bubbles are minuscule and it is ever so slightly pink-tinged. There is classic Bollinger richness here, but it is coupled with restraint. The fruit is very ripe and it is counterbalanced with less dosage than normal – 6 g/L (as opposed to the usual level of 9/10). More detail emerges as the wine opens – spice, bark and candied orange peel notes on the finish offset the creamy, honeyed, brioche notes on the palate. There is a very definite link between this wine and the 2005 Vieilles Vignes Françaises (also reviewed on matthewjukes.com) in terms of its power and dimensions. In 2005 Bollinger went back to the ‘pillar’ of the company, Pinot Noir, with 70% of this grape used (2002 RD used only 60%). The number of Crus used in this vintage is smaller than normal, too. Normally, in LGA, Bollinger uses 20 Crus, however in 2005 they only used 13, principally in their heartland of Aÿ and Verzenay. This is because of the large size of the bunches and the rainfall in September – rot was a danger. Many other Houses suffered a lot but Bollinger’s vineyards are grassed in between the rows and this helped enormously. They also stopped using fertiliser in 2005 which resulted in a superior crop. This is definitely a more forward vintage than expected at the beginning of its life but will also keep beautifully. You could drink it now, but I expect that its peak will be 2 years and it will last until 2030.”
JancisRobinson.com,
Mar 2015
show review
17/20
“Disgorged Oct 2014. Very subtle, complete nose. Hedgerows and lift. Substantial wine that is not as tight-knit as some but is certainly attention grabbing.”
Bought directly from Bollinger through their UK agent Mentzendorff, this is currently held in bond at Vinotheque in Burton-On-Trent, where it is cellared in ideal conditions and for same day deliveries small quantities are held in our London offices in a top of the range Eurocave
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