|12 × ×75cl||6 × ×75cl||1 × ×75cl||RRP||Bottles|
|Hambledon Vineyard Classic Cuvée NV
price each inc VAT
|Size||bt per case||In Bond|
|Hambledon Vineyard Classic Cuvée NV
Price per Case
Hambledon Vineyard Classic Cuvée NV English Sparkling WineHambledon is England's oldest commercial vineyard, located on the chalk soils of the South Downs in Hampshire. Originally established by Major General Sir Guy Salisbury-Jones in 1952, with advice from friends at Champagne House Pol Roger, produced the first harvest in 1961. Ian Kellett and his family purchased Hambledon in 1999. A few years later in 2005, he recognised after extensive research that sparkling wines were the future, and begun by planting a 10-acre 'test bed' of Chardonnay, Pinot Noir and Pinot Meunier to see which of the 27 different combinations of vine clones and rootstocks gave the best results.
The Hambledon vineyard now consists of 50 acres and a new gravity-fed, state-of-the-art winery - the only one of it's kind in the UK. After a successful harvest of Chardonnay, Pinot Noir and Pinot Meunier from 2010 and 2011, Hambledon winery appointed one of Champagne's leading Chef de Caves. Hervé Jestin now directs all winemaking at the estate.
Hambledon Classic Cuvée is a blend from 30% wines from 2011 and 70% tank aged reserve wines from 2010. In England, 2011 produced a good harvest with grapes of perfect maturity. September and October was very warm and dry, and the harvest took place over 3 days - 2nd, 8th and 14th October. The grapes used were pre-selected and handpicked from the estate and a second selection then took place in the winery prior to pressing to ensure only the most mature grapes went into the fermentation vats. A small percentage (2-3%) of the wines were fermented in specially selected French oak barrels to add complexity and structure.
On the nose, vibrant magnolia and lily scents. On the palate structured acidity of floral and fruits. A very linear and dense body that leads to a lasting finish.
Grape Varieties: 70% Chardonnay, 20% Pinot Meunier, 10% Pinot Noir
Dosage: 8 g/L
Disgorged: July 2012
Hambledon Classic Cuvée NV does not have a branded gift box and will be delivered in our own TFB gift box.
Hambledon Classic Cuvée NV English Sparkling Wine: same day delivery in London, next day UK mainland & free delivery on 6+ bottles. Hambledon Vineyard Overview
“Tasted blind. Some savour on the nose and pretty frothy on the palate. Quite a bit of green-apple flavour. Clean enough but not very charming. Young. Bone-dry finish. ”
“Tasted blind I reckoned this was a fine Blanc de Blancs – either a grower Champagne or English! Very fine, bright and lemony with lovely acidity. Pure and refined with amazing clean, sharp lines. Very fine, this is rapidly becoming an English classic.”
“It's chalky and dry, with subtle bubbles, hints of fresh pastry and citrus and a tapering finish: elegant, refined and understated.”
Hambledon Vineyard Overview
Hambledon is England's oldest commercial vineyard. During the summer of 1951 Major General Sir Guy Salisbury-Jones was looking out of the dining room window of Mill Down House with his stepson John thinking about what to do with the field directly beneath them. As Sir Guy was a keen wine lover and Francophile, having spent time as a diplomat in Paris, John suggested he might consider planting a vineyard?
The seed had been sown and Sir Guy began researching the feasibility of planting vines on the south-facing chalky slopes surrounding the house in Hambledon on the South Downs. After careful deliberation, and with the help and advice from friends at the renowned Champagne House Pol Roger, he planted a number of different grape varieties in 1952 and went on to release the first commercial range of English wines.
Winemaker Bill Carcary joined the Hambledon team in 1966 and the wines soon drew a strong following, winning a number of awards and even a Gold Medal at the International Wine and Spirits Competition in 1984. The wines were served on the QE2, in British Embassies around the world, in the Houses of Parliament and in export markets around the world including the USA and Japan. On one occasion during a visit to Paris, Her Majesty Queen Elizabeth 2nd served Hambledon wine to President Pompadour during a reception at the British embassy in Paris. The story behind this wine being served involved Stephen Spurrier MW (famous for the Paris Judgement of '76) and an interesting interaction with French customs.
Sadly, following a change of ownership, wine making activities were curtailed at Hambledon in the mid 1990s and the vineyard was shrunk to just four acres, producing grapes for sale to other wineries. Hambledon was reborn in 1999 when Ian Kellett bought Hambledon Vineyard. As a passionate wine lover, Ian was intrigued by the winemaking heritage of the property. After analysing the commercial potential for English wine, he began studying oenology at Plumpton College in Sussex with a view to restoring Hambledon to its former glory.
Research convened him that sparkling wines were the future and in 2005 Ian planted a 10-acre 'test bed' of Chardonnay, Pinot Noir and Pinot Meunier to see which of the 27 different combinations of vine clones and rootstocks gave the best results. A team then traveled from Hambledon to France to meet Hubert de Billy, son of the chairman of Pol Roger, to revive the former relationship with the esteemed Champagne House.
Today the Hambledon estate comprises 50 acres of vineyards and a new gravity-fed, state-of-the-art winery - the only one of its kind in the UK. In 2011 the final piece of the jigsaw slotted into place with the appointment of one of Champagne's leading chef de caves. A renowned expert in minimal-intervention winemaking, Hervé Jestin now directs all winemaking at the Estate.