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Dom Perignon 1995 Rose Plenitude 2 - P2

Per Bottle
£1,300.00
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Deliver Mon 5th Dec Same Day - cost based on mileage from Islington
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Description & Technical Information
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Dom Pérignon is only available as a vintage champagne and is only produced in exceptional years. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Pérignon. After at least eight years of lees ageing in the cellars, the wine enters its first phase of interest, Plenitude 1, showing quite youthful fruit and broad texture from the lees contact. The signature Dom Pérignon aromatic is that "hint smoky" character a result of the reductive winemaking where they go to extreme lengths to keep each step of the winemaking process free of oxygen. With every sip of Dom Perignon you always have that purity of fruit character, depending on the vintage you normally see the Pinot Noir fruit dominate, which are those red fruits like raspberry, peach and dark cherry. The Chardonnay adds a supporting layer of chalky texture and delicious fruit in the yellow spectrum like plum, apple and tropical notes of pineapple.

The Plénitude (originally Oenothèque) concept has been years in development at Dom Pérignon. After studying the natural course of ageing that vintage champagne seems to undertake, the winemaking team found that, rather than improving steadily and linearly (as is the case with many wines), it develops and matures through three defined stages in its life.

The first release (P1) comes approximately 8 years after the harvest and is the style that most consumers are familiar with. The second stage (P2) takes roughly 15 years, during which time the cuvée takes a profound leap to a new quality level where it will plateau for many years in terms of improvement. Finally, the third Plénitude (P3) will see the champagne ageing another 20-30 years until it reaches its ultimate peak. Initially these mature vintages were made available under limited release called “Oenothèque” but were re-branded in 2014 as “Plénitude”. Read more about the Plénitude concept here.

Weather: The 1995 harvest was a large crop and shared similar characteristics with the renowned 1998. Following four consecutive years of tough growing conditions, 1995 came as a huge relief to the region - the first universally declared vintage since 1990. The summer was mainly hot, with some showers a few weeks before the harvest. Originally released after eight years on the lees, Dom Pérignon Rosé 1995 had very expressive black fruit flavour. Now after over sixteen years on the lees, Dom Perignon Rosé P2 1995 is softer and creamier than the first release.

Wine Competition Trophies:
The Champagne and Sparkling Wine World Championships 2016 - World Champion Library Vintage

Technical Information:
Vineyards: 100% Grand & Premier Cru
Grape Varieties: 70% Pinot Noir, 30% Chardonnay | inc. 20% Red Wine
Ageing: 16 years on the lees
Dosage: 6.5 g/l
Drink: Now to 2029

Tasting Note: On the nose, this is fruity and complex with hints of red berries leading to a palate of cranberry, mint and a hint of cinnamon spice. The flavours linger long after the finish and the added time on the lees has created a superb rosé that is balanced beautifully and still youthful even at twenty years of age - a hallmark of P2. The extra lees ageing seems to have enhanced the red berry fruit flavour, with further layers of complexity coming from the yeasty character. All in all, this is a powerhouse rosé that is still tasting so young.

Dom Pérignon Rosé Plénitude 2 - P2 1995 is presented in a high-quality metalled Dom Pérignon gift box (as shown in the pictures on the left). This is an exceptionally rare champagne and The Finest Bubble are one of just a handful of retailers lucky enough to secure stock of this late-release cuvée.
Champagne Dom Perignon Overview
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Expert Reviews
96/100
Antonio Galloni
“A totally breathtaking wine, the 1995 Dom Pérignon Rosé P2 is a fitting conclusion to this tasting. Crushed flowers, sweet tobacco, cedar and dried cherry give the 1995 fabulous aromatic complexity and nuance. Deceptive in its ethereal feel, the 1995 has lovely palate presence and tons of class. It is both mature and timeless, in the way only Champagne can be.”
19/20
Jancis Robinson MW
“Rich and round. Very slightly toasty with great drive. More like 1996 rosé than it resembles the 1995 and 1996 whites.
Drink 2016-2025”
93/100
Michael Edwards
“Vibrant gold colour with russet twinkles. Everything here speaks of a warm summer, gaining perfectly ripe grapes (especially the Chardonnay). Scents of white flowers and citrus. The mousse in the mouth suggests less pressure than usual, making it taste more like a great white wine than a Champagne. Superb quality of fruit and potential vinosity, with quite a lot in reserve for another decade +. Not for everyone, but for those who like white Burgundy, this is an alternative jewel for roast turbot with girolles, or milk-fed veal.
96 → 98/100
Essi Avellan MW
“There is a timeless feel to this beauty, which is unmistakeably Dom Pérignon in its pristinely pure, smoky mineral character. Beautiful Pinot aromas, underwood, cherry, spice and chocolate. Tight and first in the glass but builds up over time into an excuisitely refined yet endlessly layered whole. Seamless is the right word for this wine that has rested on its yeast lees for over 15 years bringing such harmony to it. Velvet-smooth, linear palate full of energy. Positively vinous, intense and lingering. Great exuberance of fruit. Even if the 1995 was a rich vintage, its Dom Pérignon Rosé P2 is a particularly elegant wine, which will go on and on.”
18.5/20
Jancis Robinson MW
“This has just been released, in tiny quantities like all P2 rosés – for the moment anyway. Although I suppose this could change if the house decides to increase the production of Dom Pérignon rosé.
The colour is pale rose pink with just a hint of blue – in fact it almost looks younger than the 2004 first release tasted alongside it. Still reasonably vigorous bead. Haunting, warm nose - super-complex with rose petals and a hint of dill pickle - that gives way to a rather coy, super-fruity palate that ends bone dry. Smells of warm vegetables - tomatoes?! Masses of appetising development. Great, throat-warming finish. Delicate. Lacy texture. Very fine, though so delicate that it would need careful food matching. Very pretty and complex with strawberry notes. Textured and intellectual.”
95+/100
Antonio Galloni
“The just-released 1995 Dom Pérignon Rosé P2 is stunning. Young, delicate and vibrant in the glass, the 1995 has it all; expressive aromatics, crystalline fruit and fabulous overall balance. Cranberry, mint, hard candy, cinnamon and dried rose petals are laced into the super-expressive finish. The 1995 P2 is sweet and layered, but with lovely veins of chalky minerality that give the wine its sense of energy. A delicate, floral finish rounds things out nicely.”
See All Reviews
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Awards
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CSWWC Gold 2016
News Articles
  1. Mr Dom Pérignon's Life in Bottles

    Mr Dom Pérignon's Life in Bottles

    December 13, 2018

    Read Jancis Robinson's review of our recent Dom Pérignon Retrospective tasting - including scores, tasting notes and a league table of all 23 champagnes tasted, spanning 1990-2009. Full article on JancisRobinson.com.
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