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Gosset Celebris 2004

Mix 12
£136.00
Mix 6
£140.00
Per Bottle
£144.00
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Delivered Wed 27th Oct Same Day - cost based on mileage
- Time Left to Order
Delivered Thu 28th Oct Overnight Delivery
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Description & Technical Information
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Founded in 1584, Gosset is the oldest winemaking House in the Champagne region. Production remained fairly low-key until 1994, when the House was sold to the family owned Renaud-Cointreau Group. This takeover saw an increased level of investment improve their vineyard management and fostered a doubling of Gosset's annual production to nearly one million bottles in just fourteen years. Owning just a few vineyards, Gosset purchase nearly all of the grapes required for production. After sixteen generations in the famous village of Aÿ, the winery has only recently moved to a larger and new plot in Épernay.

Gosset Celebris is the star of the Gosset range and the House prestige cuvée, produced only in exceptional years. The malic acid, skilfully preserved, gives freshness and elegance to this great cuvée, vintages of which will be enjoyed for several decades to come.

Weather: The 2004 vintage saw an initial winter of mild temperatures with intermittent storms and hail. The spring and summer months were hot and sunny and the sugar levels late in September produced good quality fruits, especially for the Pinot Noir grapes. A huge harvest in general for the region. Overall many experts believe that 2004 is one of the greatest vintages of the last two decades.

Technical Information:
Vineyards: 100% Grand Cru | Chardonnay: Chouilly, Cramant, Le Mesnil-sur-Oger | Pinot Noir: Aÿ, Bouzy, Verzy
Grape Varieties: 55% Chardonnay, 45% Pinot Noir
Ageing: 10 years on the lees
Dosage: 5 g/l
Drink: Now to 2025

Tasting Note: An opulent appearance: bright pale gold with emerald green highlights. Aromas of honey and hints of caramel lead to a refreshing palate of pears, pineapple and citrus fruits. This prestige cuvée from 2004 has incredible balance and is sure to improve further with a little patience.
Champagne Gosset Overview
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Expert Reviews
93/100
Michael Edwards
“Pale straw green colour with a flowing, persistent small bubbled mousse. The nose is tight and contained , although with air it develops more complexity, with aromas of toasted bread, spiced lemon and quince. Although still taut, there’s a real core of mineral rich, deep flavours that promise well for long aging. Up there with the 2002 but more subtle and ready sooner. Dosage 4.5%, disgorged June 2016.
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