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Average Review Score: 4.9
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Average Review Score: 4.9
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Gosset Grand Rose Brut NV
Gosset Grand Rose Brut NV Gosset Grand Rose Brut NV

Gosset Grand Rose Brut NV

Gosset Grand Rose Brut NV >
Gosset Grand Rose Brut NV <
Gosset Grand Rose Brut NV Gosset Grand Rose Brut NV
Founded in 1584, Gosset is the oldest winemaking House in the Champagne region. Production remained fairly low-key until 1994, when the House was sold to the family owned Renaud-Cointreau Group. This takeover saw an increased level of investment improve their vineyard management and fostered a doubling of Gosset's annual production to nearly one million bottles in just fourteen years. Owning just a few vineyards, Gosset purchase nearly all of the grapes required for production. After sixteen generations in the famous village of Aÿ, the winery has only recently moved to a larger and new plot in Épernay.

Gosset Grand Rosé Brut NV is a blend of Chardonnay, Pinot Noir and red wine made from the black grapes of the Montagne de Reims. The red wines from Ambonnay and Bouzy perfectly balance the Chardonnay-dominant blend. With a very small reserve wine content and low dosage, this is often referred to as 'nearly a vintage'.

Technical Information:
Vineyards: 100% Grand & Premier Cru | Chardonnay: Avize, Chouilly, Villers-Marmery | Pinot Noir: Ambonnay, Verzenay
Grape Varieties: 58% Chardonnay, 42% Pinot Noir | (inc. 8% red wine)
Reserve Wine: 5%
Ageing: 3 years on the lees
Dosage: 9 g/l

Tasting Note: A soft salmon-pink colour with notes of strawberries and fresh fruits. A structured red berry and tangy palate with orange and strawberry flavours finishing with a fresh and lasting finish. A very good non-vintage rosé.
Founded in 1584, Gosset is the oldest House in the Champagne region. Production remained fairly low-key until 1994, when the House was sold to the family owned Renaud-Cointreau Group. This takeover saw an increased level of investment improve their vineyard management and fostered a doubling of Gosset's annual production to nearly one million bottles in just fourteen years. Production was accelerated by the return to the beautiful old-fashioned bottles identical to the ones used by Jean Gosset in the 18th century. After sixteen generations in the famous village of Aÿ, the winery has only recently moved to Épernay and the modern ex-Malakoff cellars.

Owning just a few vineyards, Gosset purchase nearly all of the grapes required for production. The character of Aÿ has a strong influence on the House style, however the true identity of Gosset lies in the blocking of malolactic fermentation. A natural process where malic acid is converted to lactic acid, this can allow champagnes that don't tend to have fresher acidity to be more delicate and fruit-driven. Preventing this process gives the winemaking team at Gosset the chance to showcase the bright fruitiness and brisk acidity when the grapes are ripe and the quality is high - a hallmark of the House style.
Cellar Master: Odilon de Varine
Winery Location: Épernay | Champagne, France
Champagne Region: Côte des Blancs
Annual Production (bottles): 1,000,000

Expert Reviews

90/100
Essi Avellan MW
“Pleasurably fragrant nose of raspberry, toffee, dried fruit, spice and lemon. Fruity, wide palate with a lovely acidic backbone. Elegant, subdued, velvet-smooth palate with a degree of complexity. Much more than your ordinary non-vintage rosé.”
90/100
Essi Avellan MW
“This attractive and fresh rosé gets its pretty, peachy colour from a splash of Bouzy and Ambonnay red wine. The refined nose comes with primary fruity notes of strawberry, cherry, orange peel and roses, but there is a lovely complex spicy edge to the fruit and some emerging toasty layers. The palate is fresh yet full of delicious fruit. It is dynamic and vibrant, even if the finish could be more plush and pleasurable. Dosage 9g/l”

News Articles

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