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Krug Clos du Mesnil Blanc de Blancs 2003

Per Bottle
£1,600.00
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Deliver Sat 4th Feb Same Day - cost based on mileage from Islington
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Deliver Tue 7th Feb DHL Next Working Day from £9.80
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Description & Technical Information
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Clos du Mesnil is the most famous vineyard in all of Champagne and one of the finest Chardonnay sites outside the Grand Cru of Burgundy itself. In the heart of Le Mesnil-sur-Oger, the vines were planted and the protective wall built in 1698. Although Krug purchased the plot in 1971, it wasn't until the outstanding 1979 harvest that Olivier's father suggested they make a single wine: from one grape, one year and one little garden. Based on pure chalk, this tiny 1.84-hectare east-facing plot achieves less ripeness than some of Le Mesnil's south-facing slopes, making it all the more suited to Krug's long-ageing style. Clos du Mesnil is an extremely rare and exclusive champagne produced only in the very best vintages. Just 8,671 bottles and 659 magnums of Clos du Mesnil were produced in 2003, each individually numbered.

Krug ID: 413064 | Each bottle of Krug has a Krug ID on the back label which enables you to discover the story of that very bottle. You can do so using the smartphone App or on the Krug website.

Weather: The 2003 vintage stands out for its dramatic climate of extremes: a very dry winter and spring with an early flowering period and also two strong frosts, then followed by a very warm summer. As a consequence, there was a relatively low yield in Krug’s Clos du Mesnil vineyard and the Chardonnay grapes harvested glowed with a rare health and beauty.

Technical Information:
Vineyards: 100% Grand Cru | Clos du Mesnil
Grape Varieties: 100% Chardonnay
Ageing: 9 years on the lees
Disgorged: Autumn 2013
Drink: Now to 2029

Tasting Note: A unique luminous pale gold colour with aromas of candied fruit and white truffle. It is immediately clear this has intense purity. On the palate flavours of citrus fruit, vanilla and herbs combine with a velvety texture and persistent finish. Krug Clos du Mesnil 2003 is a very young wine and if cellared properly will develop elegantly for at least 30 years.

Krug Clos du Mesnil 2003 is presented in a beautifully branded wooden gift box (as shown in the bottom left picture).
Champagne Krug Overview
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Expert Reviews
97/100
Tyson Stelzer
“Even in this bad-tempered vintage, the earth-shaking minerality of Krug’s single-vineyard Clos du Mesnil could not be dampened. It utterly trumps the phenolic grip of the season, which fades into complete oblivion. It wields a shining white citrus sabre that slices through its core with razor precision. This is not just the best Champagne of 2003, it is an entrancing wine by any standards, vintage aside.
18+/20
Jancis Robinson MW
“ID 314058. Less explosive on the nose than the Clos du Mesnil 1999 (tasted but not released because not deemed up to scratch) but with real presence on the palate. Lots to bite on. Neat and a little more obviously exuberant than the 2000 Clos du Mesnil tasted the previous evening. Certainly no shortage of acidity. And lots of potential to age.
Drink 2013-2025”
93/100
Essi Avellan MW
“Strong, oaky, charred, super intense nose showing beautiful evolution and yeasty and toasty depth. Really powerful with mild oxidative notes but backed up with plenty of acidity and vibrancy. Still very soft and overt for Clos du Mesnil. This is still youhful and the oak will get better integrated over time.”
97/100
Wine Spectator
“Incredibly fresh and vibrant, this stunning Champagne weaves a tightly knit skein of ripe pear and tangy yellow plum fruit flavors together, with accents of rich pastry cream, toasted brioche, elderflower, ground cardamom and coffee liqueur. Shows a beautiful texture. A thread of salinity winds through to the lasting finish. Disgorged fall 2013. Drink now through 2029.”
94+/100
Antonio Galloni
“The 2003 Clos du Mesnil is insanely beautiful. Vivid, resonant and textured in the glass, the 2003 boasts magnificent depth and pure breed. Since I last tasted it a few months ago, the 2003 has begun to shut down, which is probably a great sign for its future and overall longevity. Hints of smoke, slate and dried pear gradually open up in the glass, but the 2003 mostly stands out for its exceptional finesse.”
18.5/20
Jancis Robinson MW
“2003 was especially difficult in Mesnil, because the frost in early April halved the crop. 8,671 bottles and 659 magnums were made. Harvested 27 and 29 August. Really impressive nose -- very broad, creamy, and flinty, with a little bit of reductiveness combining with a smoky flavour and a lovely dairy yoghurt character. Dry and savoury, fabulous length and intensity on the palate. The reputation of this cuvée is deserved in the sense of the sheer quality of flavours and the massive depth on display. It doesn’t seem clumsy in the way that some 2003s do --but it isn’t doesn't have the defining acidity of, say, Salon 2002. In fact it is quite soft. The real attraction, though, is the range and power of the nose.”
See All Reviews
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News Articles
  1. New Release: Krug Grande Cuvee 169th Edition

    New Release: Krug Grande Cuvee 169th Edition

    June 30, 2021

    Krug Grande Cuvée 169ème Édition is a blend of 146 wines from 11 different years, the youngest of which is from 2013, while the oldest dates back to 2000 and a stay of around seven years in Krug’s cellars gives this edition its distinct expression and elegance.
  2. Krug Appoints New Chef de Cave

    Krug Appoints New Chef de Cave

    December 17, 2019

    Champagne Krug have announced that Julie Cavil will take over as winemaking director in the new year. Incumbent winemaking director Eric Lebel will become deputy director of Krug and will lead projects involving all of the brands within the Moët Hennessy portfolio.
  3. Krug Grande Cuvée & Vintage Vertical Tasting: 2000-2010

    Krug Grande Cuvée & Vintage Vertical Tasting: 2000-2010

    October 22, 2018

    At our most recent tasting at 67 Pall Mall, guests blind tasted Krug Grande Cuvée Editions 162-166 NV (2006-2010), and Krug Vintages 2000-2004, including Krug 2000 from magnum. Find out which champagnes were the highest rated on the evening here.
  4. Jancis Robinson: Krug vintage vertical back to 1988

    Jancis Robinson: Krug vintage vertical back to 1988

    January 31, 2018

    Read Jancis Robinson’s report of our outstanding Krug vintage vertical tasting last November. "This would have been a dream tasting anyway, but I particularly love tasting a group of wines blind."
  5. Krug: A Visit to Clos du Mesnil & The New Krug Maison

    Krug: A Visit to Clos du Mesnil & The New Krug Maison

    September 4, 2017

    We visited Krug over August bank holiday weekend with Jancis Robinson MW. With an unexpected visit to Clos du Mesnil, a tour of the new Maison, a mini-vertical tasting and dinner at the house, it was well-worth the long drive!
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