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Krug Grande Cuvee 160th Edition NV

Per Bottle
£1,888.00
Delivery Requires up to 2 Working Days Stored Professionally in-bond outside London LCB Eton Park
Description & Technical Information
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Krug Grande Cuvée is born from the dream of one man, Joseph Krug, to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate. Since 1843, the House of Krug has honoured this vision with each new Édition of Krug Grande Cuvée. Unlike other Maison’s the wines needed for their NV are selected first, in the spring following the harvest. Then Krug considers the elements they want to keep from the last harvest for their reserves and finally they decide if they have the right components to make a vintage from that year. Often in great vintages like 2012 they decide they want more of the great wines in their reserve program rather than make a Krug 2012.

“Every year since the foundation of the House, a new Edition of Krug Grande Cuvée is created, every year the inspiration will be the same, but the creation will be totally unique and different.” Olivier Krug

This is the 160th creation of Krug Grande Cuvée. Based on 2004, it is a blend of 121 wines from twelve vintages: the oldest being 1990 and the youngest 2004. Reserve wines lend harmony to Edition 160, completing the blend without modifying the predominant characteristics of the year.

Krug ID: 212018 | Each bottle of Krug Grande Cuvée NV has a Krug ID on the back label which enables you to discover the story of that very bottle. You can do so using the smartphone App or on the Krug website.

Technical Information:
Vineyards: Predominately Premier & Grand Cru
Grape Varieties: 44% Pinot Noir, 33% Chardonnay, 23% Meunier
Base Vintage: 2004
Reserve Wine: 35%
Ageing: 7 years on the lees
Disgorged: Spring 2012
Dosage: 6 g/l
Alcohol: 12%
Drink: Now to 2023

Tasting Note: A bundle of brioche pleasure and creaminess. Very exciting on the palate. Quite dry and great length. This is definitely one of the more expressive Grande Cuvée Editions, with the smoky characteristics of the 2004 vintage dominant throughout.
Champagne Krug Overview
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Expert Reviews
18.5/20
Jancis Robinson MW


ID 212018. Disgorged spring 2016. 44% Pinot Noir, 33% Chardonnay, 23% Pinot Meunier. Named ‘Luminous Freshness’. Based on 2004. The beautiful weather in harvest time from mid September to early October made 2004 a generous year following the challenging extremes and limited yields of 2003. This is a blend of 121 wines from 12 different years, the oldest from 1990 and the youngest from 2004.
Very broad and ripe. Much less tense than most. Very accessible. Masses of bruised fruit pleasure. Much less freshness than most. And a little shorter? This tasted relatively mature.”
19/20
Jancis Robinson MW
“ID 214031. This will be re-released this year along with Krug 2004. The re-release will have had longer on the lees than the original release. The re-release may be disgorged later than the sample on which this very enthusiastic tasting note is based.
Smooth and jazzy and utterly swallowable. Long and richly savoury. Fabulous! Open. Perfect now. Rich and exciting.
Drink 2014-2024”
17/20
Jancis Robinson MW
“Lightly floral nose. Dry and a little chewy and austere. Very Krug! Quite intellectual and demanding.
Drink 2016 - 2024”
96/100
Michael Edwards
“A real firework of a Grande Cuvée set around the 2004 base, with intricacy from 12 different vintages in total dating back to 1990. A panoply of toasted bread, apple blossom, fresh peach, pear and dried apricot, followed by sensuous notes of almond, ginger and sweet spices. Beautiful mature Chardonnay and multiple expressions of Meunier beyond earthiness, richness with delicacy and vibrant freshness. Perfect now. The Champion today. Disgorged Spring 2012.”
18.5/20
Jancis Robinson MW
“This is the 160th creation of Krug Grande Cuvée, code 212018, based on the 2004 vintage. The oldest wine is from 1990 and the youngest 2004 with 121 wines from 12 vintages. Reserve wines this year lend harmony, completing the blend without modifying the predominant characteristics of the year. 44% Pinot Noir, 33% Chardonnay, 23% Pinot Meunier. Dosage 6 g/l. Disgorged spring 2012.
Tasted blind. Really exciting nose. Deep gold. Lots of evolution. Mellow, burnished, savoury gold. Great balance. Smoky. Racy. But broader than wine number 5 (which was the Krug vintage 2002 in this blind line-up). Solid but not inspiring. Not that long. Lots of pace. And length. Vintage wine. Savoury end. ”
See All Reviews
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News Articles
  1. New Release: Krug Grande Cuvee 169th Edition

    New Release: Krug Grande Cuvee 169th Edition

    June 30, 2021

    Krug Grande Cuvée 169ème Édition is a blend of 146 wines from 11 different years, the youngest of which is from 2013, while the oldest dates back to 2000 and a stay of around seven years in Krug’s cellars gives this edition its distinct expression and elegance.
  2. Krug Appoints New Chef de Cave

    Krug Appoints New Chef de Cave

    December 17, 2019

    Champagne Krug have announced that Julie Cavil will take over as winemaking director in the new year. Incumbent winemaking director Eric Lebel will become deputy director of Krug and will lead projects involving all of the brands within the Moët Hennessy portfolio.
  3. Krug Grande Cuvée & Vintage Vertical Tasting: 2000-2010

    Krug Grande Cuvée & Vintage Vertical Tasting: 2000-2010

    October 22, 2018

    At our most recent tasting at 67 Pall Mall, guests blind tasted Krug Grande Cuvée Editions 162-166 NV (2006-2010), and Krug Vintages 2000-2004, including Krug 2000 from magnum. Find out which champagnes were the highest rated on the evening here.
  4. Jancis Robinson: Krug vintage vertical back to 1988

    Jancis Robinson: Krug vintage vertical back to 1988

    January 31, 2018

    Read Jancis Robinson’s report of our outstanding Krug vintage vertical tasting last November. "This would have been a dream tasting anyway, but I particularly love tasting a group of wines blind."
  5. Krug: A Visit to Clos du Mesnil & The New Krug Maison

    Krug: A Visit to Clos du Mesnil & The New Krug Maison

    September 4, 2017

    We visited Krug over August bank holiday weekend with Jancis Robinson MW. With an unexpected visit to Clos du Mesnil, a tour of the new Maison, a mini-vertical tasting and dinner at the house, it was well-worth the long drive!
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