Louis Roederer Blanc de Blancs 2010

Mix 12
£79.95
Mix 6
£82.95
Per Bottle
£85.95
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Description & Technical Information
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In the heart of the Côte des Blancs, where Chardonnay expresses itself with such incredible finesse on the famous limestone soils, Louis Roederer selected three outstanding Grand Crus for their Blanc de Blancs cuvée. These plots in Avize, Cramant and Le Mesnil-sur-Oger have distinct characteristics that allow for the production of wines expressing both balanced harmony and rich aromas. This pure-Chardonnay champagne quickly became the favourite wine of the Roederer family for major events and is 100% estate-bottled from the grapes of their historic vineyards. Drawn at low pressure for a fuller flow of bubbles, 10% of the wines have been aged in wood casks and the final blend is matured for an average of five years in the cellars and left to rest for six months after disgorgement.

Weather: The 2010 harvest was marked by a very cold winter with heavy frost patches. Weather improved in the spring and early summer months with cool and consistent temperatures. However, August and September experienced awful weather with plenty of storms and humid conditions complicating the ripening process. The Pinot Noir became a fragile harvest, but the Chardonnays of the Côte des Blancs excelled.

Technical Information:
Vineyards: 100% Grand Cru | Avize, Cramant, Le Mesnil-sur-Oger
Grape Varieties: 100% Chardonnay
Ageing: 5 years on the lees
Dosage: 9 g/l
Drink: Now to 2026

Tasting Note: A golden yellow colour with hints of green and a fine stream of bubbles. Initially on the nose there is an intense bouquet of plums and mango with notes of citrus fruits. On the palate a more rounded apple flavour combines with balanced acidity of lemon and vanilla.
Champagne Louis Roederer Overview
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Expert Reviews
93/100
Antonio Galloni MW
“The 2010 Brut Blanc de Blancs shows just how compelling this cuvée can be in more favorable years, and 2010 had its share of challenges as well. Brisk, fresh and wonderfully nuanced, the 2010 exudes energy as well as a sense of transparency that is compelling. Time in bottle since release has only added flavor complexity and texture. Light on its feet and super-expressive, the 2010 Blanc de Blancs is one of the highlights in this range from Roederer.”
91 → 94/100
Essi Avellan MW
“Fragrant, bright white fruits on the nose lined by pretty toasty note. Round palate with fresh acidity but not very long. The fruitiness is ample, ripe and delicious.”
Awards
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CSWWC Gold 2017
CSWWC Gold 2016
News Articles
  1. Louis Roederer: Something Old, Something New

    Louis Roederer: Something Old, Something New

    August 12, 2019

    A memorable evening at Louis Roederer earlier this year saw us taste the new vintage releases from 2013, preview Cristal 2012 and Cristal Rosé 2012, and sample the upcoming magnum launches from the Cristal Vinothèque programme. This one's not to be missed!
  2. Jancis Robinson MW: Mystery wine: NV champagnes

    Jancis Robinson MW: Mystery wine: NV champagnes

    July 16, 2019

    A fascinating article detailing the often too difficult task of discerning information about a specific bottle of non-vintage champagne was recently published by Jancis Robinson MW on her website. She argues in favour of producers making information more available.
  3. 2018 Vins Clairs: A Vintage Summary

    2018 Vins Clairs: A Vintage Summary

    June 14, 2019

    Earlier this year, we tasted a range of 2018 vins clairs with winemakers at fifteen different houses in Champagne. Thanks to exceptional weather throughout the year, some have been calling it 'the vintage of the century' and expectations are already sky-high. But just how much potential does 2018 have?
  4. 'Fighting for Freshness' with Jean-Baptiste Lécaillon

    'Fighting for Freshness' with Jean-Baptiste Lécaillon

    June 11, 2019

    Jean-Baptiste Lécaillon recently presented a fascinating masterclass at 67 Pall Mall entitled 'Fighting for Freshness', in which he explained the challenges facing winemakers as they battle to cope with riper grapes and higher alcohol levels in a warming climate.
  5. Louis Roederer: 2018 Vins Clairs Tasting

    Louis Roederer: 2018 Vins Clairs Tasting

    March 29, 2019

    Not many are as excited as Jean-Baptiste Lécaillon about 2018s potential, a year he describes as having "the density of 2002 and the precision of 2008." During our visit, we also tasted the latest Cristal Vinothèque's and a mind-blowing pair of Cristal magnums.
  6. Review: Louis Roederer Cristal Vertical Tasting

    Review: Louis Roederer Cristal Vertical Tasting

    September 24, 2018

    Last week's Louis Roederer Cristal Vertical Tasting compared every vintage of Cristal produced this century, from 2000-2009. Guests also tasted the two latest vintages of Cristal Rosé, and Cristal 2006 from both bottle and magnum. Read the full write-up here.
  7. Louis Roederer: The Old, The New & Everything in Between

    Louis Roederer: The Old, The New & Everything in Between

    September 28, 2017

    Is there a better way to spend a Sunday evening than dinner with Jean-Baptiste Lécaillon at the Louis Roederer family mansion? We tasted new Cristal 2008 and the exclusive late-release Cristal Vinothèque 1995.
  8. Jancis Robinson: the NV revolution

    Jancis Robinson: the NV revolution

    September 16, 2017

    Read Jancis Robinson's article what has changed in the champagne non vintage category and the relationship between the house and the consumer.
  9. Louis Roederer: Reims Visit

    Louis Roederer: Reims Visit

    July 6, 2015

    An experience worthy of sharing, very recently I journeyed to France with Louis Roederer to explore the magnificent vineyards and all things Louis Roederer. Find out more
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