Pierre Peters, one of Champagne’s most renowned growers, produces exclusively Blanc de Blancs champagnes, which are generally rated as being among the finest produced in the region. The domaine is based in Le Mesnil-Sur-Oger. The domaine owns 82 plots over nearly 20 hectares of sustainably-managed vineyards. Sixteen hectares lie within the Cote des Blancs, primarily in Le Mesnil-sur-Oger, as well as the other prized villages of Avize, Cramant, Oger and Vertus. Les Chetillons is the domaine’s celebrated single-vineyard. It is sourced from three parcels of old vines, which are 50 years old average with the oldest plantings dating back to 1936. Les Chetillons is a small area that lies on an east-northeast facing hillside in Le Mesnil-Sur-Oger. Each of the three parcels from ‘Les Chetillons’ was vinified separately. The wines were fermented in stainless steel and remained in tank on their lees (with regular tastings) until the assemblage. The bottles of ‘Les Chetillons’ are turned by hand using the traditional riddling method.

Weather: 2013 was characterised by a particularly late growing cycle. The never-ending winter was followed by a very cool, late spring. we had to wait until the start of July for flowering to begin – something we hadn’t seen in Champagne for quite some time! Fortunately, summer was glorious with plenty of sunshine, record temperatures and very low rainfall, ideal for the ripening of the Pinot Noirs and Chardonnays. the temperatures were cool for the October harvest and the resulting wines are elegant and fresh – the signs of a “classic” vintage.

Technical Information:
Vineyards: 100% Grand Cru | Le Mesnil-Sur-Oger
Grape Varieties: 100% Chardonnay
Ageing: 6 years on the lees
Dosage: 4 g/l
Disgorged: April 2020
Drink: Now to 2030

Tasting Note: On the nose it has an impressive aromatic richness, with aromas of spring flowers, white fruits, and citrus notes. The palate is vibrant with bright, fresh acidity and a delicate persistent mousse.

The Pierre Péters estate, situated in the heart of the "Côte des Blancs" in the village of Le Mesnil sur Oger, has been a family house for six generations and has produced Grand Cru Blanc de Blancs Champagnes since 1919.

Champagne grower-producer, our wines come exclusively from our own vineyards. Our house currently operates just over 19 hectares of Chardonnay, mainly located in the communes of Le Mesnil sur Oger, Oger, Avize and Cramant.

Our family has developed from generation to generation, its own selection of grapes (mass selection). We have been able to maintain and age vineyards which are now 30-years old on average. Each year in respect of the environment, we adapt our cultivation methods to obtain healthy grapes so that our Champagne expresses more precisely the richness, subtlety and the elegance of the great "terroirs" of the Côte des Blancs.