Rare 2006

Mix 12
£170.00
Mix 6
£174.00
Per Bottle
£178.00

Without gift box

Mix 12
£158.00
Mix 6
£162.00
Per Bottle
£166.00
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Receive as early as 29/11/2019
Description & Technical Information
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From the release of 2006 the champagne is being re-branding from Piper-Heidsieck Rare to just Rare for both Rose and Blanc. In the summer of 1976, an unprecedented heatwave struck France, the likes of which the Champagne region had never experienced before. Piper-Heidsieck's winemaking team began to wonder: could it be possible to create a cuvée given the remarkable conditions? Taming the natural forces was no easy task and when assemblage was complete and the final blend bottled, the team were so proud of the final product, they called it Rare. A testament to exceptional vintages where nature unleashes its forces, Rare cuvées are only produced in supernatural years. Rare 2006 is only the ninth vintage of Rare ever created, since 1976, joining 1976, 1979, 1985, 1988, 1990, 1998, 1999, 2002, 2006, 2007, 2008)

As the guardian of the Rare Champagne style, Régis Camus selects the vineyards according to their expression rather than their rank in the scale of Premiers and Grand Crus. This blending approach contributes to the complex, distinguished, and yet pure style of Rare Champagne. He thinks outside the box, choosing Chardonnay grapes from the Montagne de Reims, more traditionally recognised for Pinot Noir, giving the wine freshness and precise minerality. He prefers the Pinot Noir grapes from the Montagne de Reims as well (for instance Verzy or Aÿ) for their sheer intensity and powerful silky texture.

Weather: The 2006 vintage was a year of mixed weather. It began with a rainy spell and late spring, but with little or no frost in the vineyards. Early summer was positive, with the months of June and July creating perfect conditions for flowering. Although there were some storms in late-July, the overall health of the vines was great since the weather remained hot through to the harvest with spells of rain in August promoting even healthier grapes.

Technical Information:
Vineyards: 100% Grand Cru | Chardonnay: Avize, Oger, Villers-Marmery | Pinot Noir: Verzy
Grape Varieties: 70% Chardonnay, 30% Pinot Noir
Ageing: 11 years on the lees
Dosage: 8.5 g/l
Disgorged: December 2018
Drink: Now to 2035+

Tasting Note: This Champagne is crystal-clear in colour, with bright yellow hues. On
the nose, there are aromas of apricot pastries, orange zest and mango, followed by more pronounced notes of vanilla, toast and Oriental spices. The complex bouquet of spices leads to a delicate, long finish. Opulent, rich and intense, Rare 2006 is a testament to this sunny vintage resulting in a Champagne with great concentration.
Champagne Rare Overview
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Expert Reviews
93 → 95/100
Essi Avellan MW
“Deep golden, evolving colour. Charred, honey toned maturing nose with tropical fruit and oriental spices alongside candied orange and dried apricots notes. Broad on the lusciously textured palate, which offers a soft, fluffy mousse of a warm vintage. Wide open and expressive already, highly pleasurable today. An early bloomer of a vintage.”
96/100
Alison Napjus
“Aromas and flavours of toasted brioche and grilled nut enrich the yellow plum, nectarine and grated ginger notes of this rich and creamy Champagne. Finely woven and beautifully integrated, with a firm backbone of mouthwatering acidity providing precise balance for the lush range of flavour.”
17+/20
Jancis Robinson MW
“About to launch. Disgorged late 2018. Very sunny year, a bit like 2018. Deep coppery straw. Very powerful nose – and again quite powerful and broad and rich on the palate and then it’s drawn tight on the finish. Bitter orange-peel note. Long. It should age well but it’s already drinkable.”
News Articles
  1. Rare Champagne: New House, Same Vision

    Rare Champagne: New House, Same Vision

    September 2, 2019

    Last year, Rare Champagne separated from parent brand Piper-Heidsieck, becoming the third champagne house of the burgeoning EPI group. We met veteran chef de cave Régis Camus at the vast premises in Reims earlier this summer to taste some treasures, both old and new.
  2. Piper-Heidsieck and Rare Champagne: 2018 Vins Clairs Tasting

    Piper-Heidsieck and Rare Champagne: 2018 Vins Clairs Tasting

    April 4, 2019

    Émilien Boutillat chose a good vintage to start his new role as Piper-Heidsieck cellar master. "The quality of the grapes was perfect all over the region," he told us. We tasted the base wines and shared a magnificent lunch paired with Rare Champagne.
  3. Rare Champagne Vertical Tasting

    Rare Champagne Vertical Tasting

    December 9, 2018

    Following the recent release of Rare Le Secret, the 20-year clandestine project of Rare Champagne Chef de Cave Régis Camus, we were invited to a vertical tasting of past Rare Champagne vintages - dating all the way back to 1979 - with the secretive cellar master himself.
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