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Taittinger Comtes de Champagne Rose 2008

Mix 12
£344.00
Mix 6
£346.00
Per Bottle
£350.00
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Delivery Requires up to 2 Working Days Stored Professionally in-bond outside London LCB Eton Park
Description & Technical Information
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Originally known as Forest-Fourneaux with history dating back to 1734 and in 1932 Pierre Taittinger bought the House and the Taittinger label was born. A century of incredible growth saw Taittinger become one of the biggest producers and today is one of the last big independent, family-owned Houses. Pierre-Emmanuel retired in 2019 and was succeeded as President by his daughter Vitalie. They own 288-hectares of vineyards and the Taittinger style is the high percentage of Chardonnay. In 2017 Taittinger received two environmental accreditations: the ‘Viticulture Durable en Champagne’ (Sustainable vine-growing in Champagne) and the Haute Valeur Environnementale (HVE – High environmental sustainability.)

Taittinger Comtes de Champagne Rosé is a prestige cuvée made entirely from grapes sourced from the best vines in the prestigious Côte des Blancs and Montage de Reims regions. It is only produced when the harvest is of exceptional quality worthy of a vintage year. Winemaking methods involve strictly using just the first press juice and ageing 5% of the wines for four months in new oak barrels - a third of which are renewed every year - to enhance the intrinsic qualities and complexities of the final blend. The Pinot Noir grapes, 15% of which are made into red wine, originate from the famous vineyards of Bouzy. Presented in 18th century antique style bottles, this hand-crafted champagne is aged eighteen metres underground in the UNESCO status Saint-Nicaise cellars in Reims for a minimum of eight years before being released.

Weather in 2008: After a rainy but mild winter without any prolonged cold spells, spring arrived with some very localised frosts. Cool weather returned in June and the infrequent sunshine prolonged the feeling of freshness. The spring to autumn weather was bright with sunny spells and the long, hot days and cool nights during September gave the grapes excellent acidity during the harvest period. The 2008 vintage is fast emerging as one of the best since the renowned and now-legendary 2002. Harvesting took place in the sunshine, though relatively cool temperatures, from 15 September to 10 October, which meant the grapes were ripe and very healthy.

Technical Information:
Vineyards: 100% Grand Cru | Pinot Noir: Bouzy | Chardonnay: Avize, Chouilly, Le Mesnil-sur-Oger, Oger | Red Wine: Bouzy
Grape Varieties: 70% Pinot Noir, 30% Chardonnay | inc. 12% Red Wine
Lees Ageing: 12 Years
Dosage: 9 g/l
Drink: Now to 2031

Tasting Note: Classy nose full of Pinot Noir fruit of exotic spices, cherries and peach. The characterful Bouzy red wines shines through. Big structure with bold tannins but there is also big fruit behind, still in a reserved stage. Great acid structure and silky textural feel. Full on rich palate. So much concentration here. Shows evolution while still holding back a lot. Very correct yet full of character. A beautiful future Comte Rosé but this one still deserves plenty of time in the cellar. - Tasted by Essi Avellan MW
Champagne Taittinger Overview
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Expert Reviews
17++/20
Jancis Robinson MW
“Aromatic and quite floral. Big and introvert, still needs more time on lees. They are busy changing things. Only about 10% of the volume of the Comtes Blanc de Blancs is made. ”
95 → 97/100
Essi Avellan MW
“Classy nose full of Pinot Noir fruit of exotic spices, cherries and peach. The characterful Bouzy red wines shines through. Big structure with bold tannins but there is also big fruit behind, still in a reserved stage. Great acid structure and silky textural feel. Full on rich palate. So much concentration here. Shows evolution while still holding back a lot. Very correct yet full of character. A beautiful future Comte Rosé but this one still deserves plenty of time in the cellar. ”
96/100
William Kelley
“Taittinger's 2008 Brut Comtes de Champagne Rosé, which arrives on the market this year, has unwound considerably since I last tasted it. Offering up inviting aromas of red berries, plums, sweet spices, orange rind and freshly baked bread, it's medium to full-bodied, pillowy and vinous, with an ample core of fruit, lively acids and an elegant pinpoint mousse. As I wrote in 2019, Taittinger is using more Pinot Noir and opting for longer sur lattes maturation for this bottling, and the result is that Comtes Rosé is becoming a more gastronomic Champagne. Deceptively charming as this 2008 is today, I suspect it will tighten up with a little age on cork.”
93/100
Antonio Galloni
“The 2008 Comtes de Champagne Rosé presents a classically austere façade. Crushed berry, mint, chalk and dried herbs emerge on the bouquet, and yet the wine remains very tight, even with aeration. The Comtes Rosé has a track record of aging brilliantly. Today, though, I am not sure the fruit will ever fully emerge. ”
97/100
Yohan Castaing
“With notes of spices, black cherry, morello cherry and black fruit, the bouquet is impressively complex and delicious. On the palate, the vinous texture, fine bubbles, depth and complexity allow for a long, chalky, chiselled finish. This is a gastronomic Champagne rose with great ageing potential.
See All Reviews
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Awards
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IWC Gold 2021
News Articles
  1. The Taittinger Collection: 1983-2016

    The Taittinger Collection: 1983-2016

    December 1, 2021

    We are selling an extremely rare complete set of The Taittinger Collection: The Art of Champagne - 13 champagnes in total, from vintage 1978 to vintage 2008.
  2. 2018 Vins Clairs: A Vintage Summary

    2018 Vins Clairs: A Vintage Summary

    June 14, 2019

    Earlier this year, we tasted a range of 2018 vins clairs with winemakers at fifteen different houses in Champagne. Thanks to exceptional weather throughout the year, some have been calling it 'the vintage of the century' and expectations are already sky-high. But just how much potential does 2018 have?
  3. Taittinger: 2018 Vins Clairs Tasting

    Taittinger: 2018 Vins Clairs Tasting

    April 7, 2019

    The unusual weather patterns in 2018 produced the "perfect conditions for the vineyard", according to new Taittinger Chef de Cave Alexandre Ponnavoy. We met last month to taste the vins clairs, which displayed incredible specificity: each wine showcasing the distinctive characteristics of its individual origins.
  4. The Future According to Taittinger

    The Future According to Taittinger

    October 20, 2017

    Our trip to Reims in August included a smorgasbord of Taittinger: over twenty champagne tasted with head winemaker Loïc Dupont, including an interesting look into the future with Comtes de Champagne 2008 and 2012.
  5. Taittinger: One Big Champagne Family

    Taittinger: One Big Champagne Family

    March 30, 2017

    We tasted the 2016 base wines with Vitalie Taittinger, Loïc Dupont & Damien Le Sueur. Discussing the influence of oak barrels, the new 'image of Taittinger Rosé', the potential for Comtes 2016 and Taittinger's new winery; this was a truly eye-opening visit.
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