Today, the Comité Champagne launched the first module of their much anticipated Champagne MOOC (Massive Open Online Course).
Brimming with unique and unparalleled content on Champagne, the MOOC is an open online course specially developed as a tool for Champagne lovers to extend their knowledge about this most unique sparkling wine, that will lead to a brand new official accreditation.
Four free educational modules will roll-out on the following dates:
- THE CHAMPAGNE-MAKING PROCESS (15th January)
365 days in the vineyards and cellars, transport and conservation. - THE CHAMPAGNE TERROIR (29th January)
Climate, geomorphology, AOC, environment and sustainable development. - HISTORY AND ECONOMY OF CHAMPAGNE (12th February)
History, economy, myths and legends. - DIVERSITY AND TASTING (26th February)
Diversity, service, tasting and food pairing.
If you want to take it one step further, you can ‘UPGRADE’ for a fee to receive your certificate with a fifth module that will be revealed at a later date. Check out an introductory video to the course on the right and register for free here.
