‘I arrived at the door of 67 Pall Mall, there, a particularly smart tasting room was laid out classroom-style, with bright overhead light designed to simulate daylight, and a bevy of highly qualified sommeliers getting ready to serve 750 glasses of champagne at the first tasting event to be held in London’s new wine-minded club.’…
Just a snippet of what to expect from Jancis Robinson’s article on The Finest Bubble’s ‘Bottle vs Magnum & Jeroboam’ Champagne tasting.
Just a snippet of what to expect from Jancis Robinson’s article on The Finest Bubble’s ‘Bottle vs Magnum & Jeroboam’ Champagne tasting.
Read the article on The Financial Times.
Read about and view photos of the event in our article here.
