Essi Avellan MW recently hosted our latest Krug Experience tasting, in which guests sipped no less than twelve Krug champagnes (both Grande Cuvée and Vintage), including four examples from magnum. Check out the review and photos of the event here.
Earlier this week, Jancis Robinson MW presented our standout champagne tasting of the year to a packed St James’s Room at 67 Pall Mall. The theme was champagne’s ageing potential and guests sampled ten pairs (an old and current vintage) from ten major brands.
Jean-Baptiste Lécaillon recently presented a fascinating masterclass at 67 Pall Mall entitled ‘Fighting for Freshness’, in which he explained the challenges facing winemakers as they battle to cope with riper grapes and higher alcohol levels in a warming climate.
With vintage 2008 currently dominating the attention of the champagne trade and associated media outlets, we decided to organise a tasting of champagne pairs from 2008 and 2009 (hosted by Jancis Robinson MW), to objectively compare the merits of both vintages and evaluate the price premium and superiority of 2008.
Are the differences between 2008 and 2009 champagnes blindingly obvious? Read Jancis Robinson’s review, tasting notes and scores from our 2008 vs 2009 champagne tasting – including Dom Pérignon and Louis Roederer Cristal.
“That English sparkling wine v champagne blind comparison moves up a notch or two.” Read Jancis Robinson’s report of our recent Nyetimber 1086 vs Champagne Prestige Cuvées blind tasting at 67 Pall Mall.
English sparkling wine producer Nyetimber made history with the launch of the first English prestige cuvées last month. Our panel of expert critics, including Jancis Robinson MW, blind tasted these groundbreaking wines alongside a range of prestige cuvée champagnes.
Last week’s Louis Roederer Cristal Vertical Tasting compared every vintage of Cristal produced this century, from 2000-2009. Guests also tasted the two latest vintages of Cristal Rosé, and Cristal 2006 from both bottle and magnum. Read the full write-up here.
Last week, we held the most comprehensive Krug Grande Cuvée vertical tasting to date. At 67 Pall Mall, guests blind tasted Grande Cuvée Editions 158-166 NV (2002-2010). We also tasted two Krug Vintages: 2002 and 2004.
Did you miss our latest Champagne tasting? Fear not! Full coverage of our spectacular Prestige Cuvée vs Vintage tasting with Jancis Robinson MW is now live. Watch a video footage comparison of each unique pair from the comfort of your home.
Our Prestige Cuvée vs Vintage Champagne tasting with Jancis Robinson MW at 67 Pall Mall on Wednesday evening was a roaring success. Read our review, see the results and browse the pictures.
Our Blanc vs Rosé Champagne tasting on Wednesday evening was a huge success. Essi Avellan MW presented some of the world’s finest Champagnes and guests voted on their favourites. Read our review of the evening.
Champagne Lanson have just released the new Extra Age range! An exciting blend of the 2004, 2005 & 2006 vintages, we tasted them with Lanson UK Managing Director, Paul Beavis at 67 Pall Mall and were seriously impressed with their affordable quality.
Full coverage of our Prestige Cuvées from 2002 Champagne Tasting hosted by Jancis Robinson MW on 6th Oct 2016, including short clips of Jancis’ thoughts on each pair.
Read about and view photos of Bottle vs. Magum & Jeroboam Champagne tasting hosted by Essi Avellan on 23rd May 2016
With our Bottle vs. Magnum & Jeroboam event just two weeks away, we visited 67 Pall Mall to see how the final touches are coming along. Pictures and details within.
Yesterday we met with Jancis Robinson MW to discuss our upcoming Bottle vs. Magnum event on Oct 8th. We also blind tasted Krug 1998 from bottle and magnum as a preview and filmed the outcome…
Our boxes are 100% recyclable cardboard and "paper bubble wrap" is efficient to both transport and dispose of. Additionally we seal the boxes with paper tape.
All same day deliveries are made in TFB "Jute Bags" a 100% recyclable material highly durable, made with tightly woven and sewn jute material that give their free-standing ability, and as a result, many customers use it for shopping bags. They are 100% bio-degradable.
