Tag: wine

  1. Jacquesson: Rethinking NV Champagne

    March 20, 2020

    Nearly two decades ago, Champagne Jacquesson redefined non-vintage champagne. Instead of creating a consistent style year upon year, they now produce the best champagne possible and value each creation for their distinctive personalities – a concept that the wider region is just now starting to wake up to.

  2. Krug Appoints New Chef de Cave

    December 17, 2019

    Champagne Krug have announced that Julie Cavil will take over as winemaking director in the new year. Incumbent winemaking director Eric Lebel will become deputy director of Krug and will lead projects involving all of the brands within the Moët Hennessy portfolio.

  3. The Next Chapter: Louis Roederer Cristal 2012 and Cristal Rosé 2012

    December 11, 2019

    Eighteen months on from the release of Cristal 2008, the next instalments in the collection have arrived: Cristal 2012 and Cristal Rosé 2012. Described by cellar master Jean-Baptiste Lécaillon as “the next chapter”, 2012 is the first vintage of 100% biodynamically farmed Cristal.

  4. Tasting Review: How Well Does Champagne Age?

    October 5, 2019

    Earlier this week, Jancis Robinson MW presented our standout champagne tasting of the year to a packed St James’s Room at 67 Pall Mall. The theme was champagne’s ageing potential and guests sampled ten pairs (an old and current vintage) from ten major brands.

  5. Eric Rodez: Artisanal Champagne

    August 15, 2019

    Having been Mayor of Ambonnay and cellar master of Champagne Rodez – considered one of the best grower champagne producers in the region – for over 30 years, Eric Rodez is one of Champagne’s most eminent figures. We met in June to find out more about the man behind the distinctive blue glasses.

  6. Louis Roederer: Something Old, Something New

    August 12, 2019

    A memorable evening at Louis Roederer earlier this year saw us taste the new vintage releases from 2013, preview Cristal 2012 and Cristal Rosé 2012, and sample the upcoming magnum launches from the Cristal Vinothèque programme. This one’s not to be missed!

  7. Leclerc Briant: Champagne Range Tasting and Bioenergetic Innovations

    July 23, 2019

    We recently visited Leclerc Briant with Jancis Robinson MW. General manager Frédéric Zeimett and winemaker Hervé Jestin discussed the winemaking innovations happening at Leclerc Briant and we tasted a range of champagnes, including Hervé’s personal project.

  8. New Release: Dom Pérignon P2 2002

    May 13, 2019

    Combining all the vibrancy of the 2002 vintage with the complexity and youthful vigour afforded by extended lees ageing, the recently released Dom Pérignon P2 2002 is one of the best champagnes of the decade and has already received a coveted 20/20 score from Jancis Robinson MW.

  9. Louis Roederer: 2018 Vins Clairs Tasting

    March 29, 2019

    Not many are as excited as Jean-Baptiste Lécaillon about 2018s potential, a year he describes as having “the density of 2002 and the precision of 2008.” During our visit, we also tasted the latest Cristal Vinothèque’s and a mind-blowing pair of Cristal magnums.