Tag: winemaker

  1. Ulysse Collin: The Terroir Movement

    March 28, 2020

    Ulysse Collin are right at the forefront of the terroir movement that is currently revolutionising Champagne. Olivier Collin, a student of Anselme Selosse, embodies the hip, alternative, craftsman image that is proving so popular with younger consumers. We visited in June to find out more.

  2. Veuve Clicquot: Exploring Vintage 2008

    March 26, 2020

    We met with recently departed Veuve Clicquot cellar master Dominique Demarville last summer, shorty after it was announced that he would be departing at the end of the year. A marvellous final tasting with Demarville at Clicquot saw us explore 2008, from the perspective of non-vintage, vintage, and prestige cuvée.

  3. Jacquesson: Rethinking NV Champagne

    March 20, 2020

    Nearly two decades ago, Champagne Jacquesson redefined non-vintage champagne. Instead of creating a consistent style year upon year, they now produce the best champagne possible and value each creation for their distinctive personalities – a concept that the wider region is just now starting to wake up to.

  4. Krug Appoints New Chef de Cave

    December 17, 2019

    Champagne Krug have announced that Julie Cavil will take over as winemaking director in the new year. Incumbent winemaking director Eric Lebel will become deputy director of Krug and will lead projects involving all of the brands within the Moët Hennessy portfolio.

  5. Salon Le Mesnil Blanc de Blancs 2008

    September 29, 2019

    Not many champagnes are as eagerly anticipated as Salon 2008. Produced only in magnums (just 8,000 were made) and exclusively available as part of a specially designed wooden case, the ultimate rarity just got rarer. We met president Didier Depond in June to find out more.

  6. Taittinger: The Elusive Comtes Magnum!

    August 26, 2019

    We were truly spoilt during our recent tasting at Taittinger, which included not one, but two(!), of the notoriously rare Comtes magnums. Discussion centred around the newly released 2013 vintage, the future for Comtes, and the recently renovated vinification of Comtes Rosé.

  7. The Krug Symphony, Conducted by Olivier

    August 22, 2019

    Scheduling appointments at twenty champagne houses in one week is never an easy task, but perhaps our greatest feat of organisation was pinning down Olivier Krug. We managed to catch up with the globetrotting face of the company amidst his ever-busy international schedule for a whopper of a tasting this June.

  8. Bérêche et Fils: Top Grower Turns Iconic Domaine

    August 19, 2019

    Raphaël Bérëche is quite possibly the most cheerful and energetic winemaker in Champagne. Alongside brother Vincent, his passion for terroir focused champagne is transforming the family business from a top grower into an iconic domaine. We visited in June to find out more.

  9. Leclerc Briant: Champagne Range Tasting and Bioenergetic Innovations

    July 23, 2019

    We recently visited Leclerc Briant with Jancis Robinson MW. General manager Frédéric Zeimett and winemaker Hervé Jestin discussed the winemaking innovations happening at Leclerc Briant and we tasted a range of champagnes, including Hervé’s personal project.

  10. Lanson: 2018 Vins Clairs Tasting and Clos Lanson Vertical 2014-2006

    June 13, 2019

    Lanson Chef de Cave Hervé Dantan is a huge fan of vintage 2018, telling us: “It was a dream, this harvest.” We visited the house in Reims earlier this year to sample the vins clairs and conduct a vertical tasting of all the Clos Lanson vintages from 2006-2014.