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The Finest Bubble Tasting: Less Known Champagne Cuvee - 21/09/2023

The Finest Bubble Tasting: Less Known Champagne Cuvee - 21/09/2023

The Finest Bubble Tasting: Less Known Champagne Cuvee - 21/09/2023
Description & Technical Information
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Thursday 21st September 2023 | 18:45-20:30
Presenter: Nick BakerChampagne Glass 3
Location: The Finest Bubble HQ, 11 Shillingford Street, Islington, N1 2DP
Places are limited to 10 people

18:45 Arrival for aperitif
19:00 Sit down to begin tasting
20:30 Finish tasting

This champagne tasting experience will introduce guests to the less known cuvee from champagne, highlighting the nuanced characteristics unique to each. Eight champagnes will be tasted in total, across various styles. The experience will be an informal sit-down tutored tasting, taking place at The Finest Bubble HQ in Islington.

Guests will be able to taste, ask questions and expand their knowledge of champagne and hopefully broaden their list of favourites. The tasting will be presented by The Finest Bubble's Nick Baker.
Champagne Glass 3
Champagne to be tasted:

Domaine La Borderie De Quoi Te Meles Tu Blanc de Noirs NV - £56.00

Taittinger Folies de la Marquetterie NV - £62.00

Billecart-Salmon Rendez-vous No.3 Meunier - £64.00

Vilmart & Cie Grand Cellier d'OR 2018 - £76.00

Veuve Clicquot Extra Brut Extra Old 3rd Release MV - £76.00

Bollinger PN AYC18 NV - £86.00

Henriot L'inattendue Blanc de Blancs 2016 - £112.00
Champagne Glass 1
William Deutz 2013 - £140.00

Nick Baker - The founder of The Finest Bubble, Nick has worked in the wine industry since leaving university in 1989, starting in selling and eventually moving onto marketing. He spent a year working with MMD and Louis Roederer before getting the taste for California and heading to Sonoma County for a few years. He set up TFB in 2014, testing the concept of same day delivery in London for Champagne. The website grew quickly and the service is now even more focused: delivering to London within two hours from a range of 600+ Champagnes and English sparkling wines. Nick spends time each year in Reims and Épernay researching new producers and future releases, writing up the news on TFB.

The Finest Bubble Tasting: Lesser Known Champagne Cuvee's