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96/100
“Just a kiss of oak, of vanilla, of cherry in dark chocolate and a hint of bitter almond make for an exceptional nose. These aromas carry right onto the palate. An edge of phenolics is mouthwatering, the concentration is beautiful. There is a real sense of grilled hazelnut on the finish. Incredibly balanced.”
94/100
“A serious nose for a rosé, with some prominent oak spice, then fresh plums and nimble red berries. Full-bodied, dense and tightly wound, with a lovely phenolic structure. Yet, it remains pure. A fine touch of herbal and oak bitterness at the end, with natural, elegant acidity following through.”
17/20
“Creamy, toffee, ripe red fruits, rounded and full with soft acid and medium to full body. Fresh enough, with good persistence and a lingering oak influence. Benefits from the extra year of bottle age. Love it or hate it, you can't deny this is impressive.”
92/100
“This wood-aged rosé is poised and elegant. Its acidity and red fruits show well against the backdrop of spicy wood and fine perfumes. Dense and maturing well, it is ready to drink.”