- Champagne
- Andre Jaquart
- Armand De Brignac
- Ayala
- Barons de Rothschild
- Billecart-Salmon
- Bollinger
- Bruno Paillard
- Cedric Bouchard
- Champagne Rare
- Charles Heidsieck
- Delamotte
- Deutz
- Devaux
- Dhondt-Grellet
- Dom Perignon
- Dom Ruinart
- Domaine Alexandre Bonnet Les Riceys
- Domaine La Borderie
- Drappier
- Eric Rodez
- Fleur De Miraval
- Gosset
- Henri Giraud
- Henriot
- Jacques Selosse
- Jacquesson
- Krug
- Lanson
- Laurent-Perrier
- Leclerc Briant
- Louis Roederer
- Miniere
- Moet & Chandon
- Nicolas Maillart
- Palmer & Co
- Penet-Chardonnet
- Perrier-Jouet
- Philipponnat
- Pierre Gimonnet et Fils
- Pierre Peters
- Piper-Heidsieck
- Pol Roger
- Pommery
- Ruinart
- Salon
- Taittinger
- Ulysse Collin
- Vazart-Coquart
- Veuve Clicquot
- Vilmart & Cie
- Yann Alexandre
- English Sparkling
- Balfour
- Chapel Down
- Everflyht
- Gusbourne
- Hambledon Vineyard
- Harrow and Hope
- Hundred Hills
- Nyetimber
- Rathfinny
- Ridgeview Vineyards
- Roebuck Estates
- Simpsons
- Wiston Estate
- Wine
- All Wines 2 Day Delivery
- Wines for Same & Next Day
- English Still Wine
- Port
- Taylors

100/100
“The Wine Advocate (May 2018): 100 Points. “The 2013 Monte Bello is a very special vintage for this great wine. Amazingly, it has yet to shut down, unfurling in the glass to reveal a bouquet of black raspberries, cassis, rich espresso roast, cigar wrapper, subtle black truffle and burning embers that has already integrated its 100% new oak remarkably completely. On the palate, the wine is full-bodied, powerful and multidimensional, with a lavishly textural attack that segues into a stunningly layered, richly structured mid-palate endowed with incredible depth and concentration underpinned by succulent acids. The finish is long, vibrant and beautifully delineated. The 2013 is a blend of 80% Cabernet Sauvignon, 8% Petit Verdot, 7% Cabernet Franc and 5% Merlot, and it attained 13.6% natural alcohol. Analytically, this ranks as one of the most tannic vintages of Monte Bello ever produced, but the tannins are of such high quality and cloaked in such a wealth of fruit that Ridge forwent their habitual egg white fining this year—beginning a trend that has continued since. This profound Monte Bello will begin to blossom as it reaches age ten and should prove practically immortal.”
98+/100
“The 2013 Monte Bello is utterly spellbinding in its beauty. Finely sculpted and chiseled, with super-expressive aromatics and searing tannins, the 2013 is shaping up to be a modern-day classic. The 2013 is remarkably pure and vibrant for such a big wine. It will be years before the 2013 is close to being ready to drink. Even so, it is magnificent today. Where will the 2013 end up? The future seems limitless for now. Quite simply, the 2013 is a must-have wine. In 2013, Monte Bello is very heavy in Cabernet Sauvignon, partly because Merlot suffered in the drought-like conditions. The 2013 has already begun to shut down in bottle. Readers need to be in for the long haul.”
97/100
“Showing even better than last year, the 2013 Monte Bello is a tour de force, and a step up over the 2012. Full-bodied, layered, beautifully concentrated and seamless, it knocks it out of the park with its classic bouquet of plums, vanilla bean, cedary spice, scorched earth and cigar. Made from 80% Cabernet Sauvignon, 8% Petit Verdot, 7% Cabernet Franc and the rest Merlot, aged in 98% new American oak (there’s 2% new French oak), I wish I had bottles in the cellar. It should be at its best from 2023-204”
95/100
“The 2013 Monte Bello is starting, slowly, to unwind. It has plush tannins pulling a well of blackberry and plum fruit along, while smoldering toast and a latent mineral edge linger through the superlong finish.”