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Bollinger R.D. 2004

Mix 12
£518.00
Mix 6
£520.00
Per Bottle
£524.00
Delivery Requires up to 2 Working Days Stored Professionally in-bond outside London LCB Eton Park
Description & Technical Information
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Champagne Bollinger owns an impressive 178 hectares of vineyards, of which 85% are in Grand Cru and Premier Cru villages. Their land is spread over seven main villages: Aÿ, Avenay, Louvois, Tauxières and Verzenay planted with Pinot Noir; Cuis with Chardonnay; and Champvoisy with Meunier. Bollinger are one of the few Houses to produce the majority of their own grapes for their blends. Pinot Noir represents 60% of the House's vineyards and defines the House style: complex and powerful with remarkable structure. In 2012 Champagne Bollinger was certified High Environment Value (HEV) this certification rewards a number of environmental procedures implemented at the Maison.

Madame Bollinger created the first vintage of this now legendary prestige cuvée in 1961 with the launch of R.D. 1952. An acronym for Recently Disgorged, Bollinger R.D. is the result of Madame Bollinger's great vision: an expert wine with aromas enhanced by its exceptionally long maturation in the Bollinger family cellars - more than three times longer than required.

Weather: The 2004 vintage saw an initial winter of mild temperatures with intermittent storms and hail. The spring and summer months were hot and sunny and the sugar levels late in September produced good quality fruits, especially for the Pinot Noir grapes. A huge harvest in general for the region. Overall many experts believe that 2004 is one of the greatest vintages of the last two decades.

Technical Information:
Vineyards: 16 Crus - 88% Grand Cru, 12% Premier Cru
Grape Varieties: 66% Pinot Noir, 34% Chardonnay
Ageing: 11 years on the lees
Disgorged: June 2017
Dosage: 3 g/l
Drink: Now to 2035

Tasting Note: A pale gold with a stunning nose of pears, apples and hints of lemon. A wonderful freshness on the palate combines with caramel, honey and toasted brioche. A finely balanced acidity compliments a creamy mousse texture and right through to the finish there is underlying chocolate and hazelnut characters. A stunning champagne from a very giving year.
Champagne Bollinger Overview
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Expert Reviews
96/100
Antonio Galloni
“Bollinger’s 2004 R.D., tasted from magnum, is all class. Silky and understated, the R.D is super-expressive and inviting today. In 2004, the R.D. is decidedly light on its feet and more perfumed than tends to be the norm at Bollinger. Candied lemon peel, mint, apricot, pastry and yellow fruits are all laced together in a Champagne that delivers the goods. The 2004 is 66% Pinot Noir and 34% Chardonnay picked between September 25 and October 8. Disgorged: November 21, 2017.”
News Articles
  1. New Release: Bollinger PN VZ16 NV

    New Release: Bollinger PN VZ16 NV

    June 21, 2021

    Today sees the next edition in this new line-up. PN VZ16 is the second interpretation in a new series that will be released every year, always with a focus on one of Bollinger’s Pinot Noir crus.
  2. New Release: Bollinger Special Cuvee 007 Limited Edition NV

    New Release: Bollinger Special Cuvee 007 Limited Edition NV

    September 30, 2020

    In celebration of over 40 years of partnership as the Official Champagne of 007 and the upcoming film No Time To Die, Champagne Bollinger has produced a limited edition gift box that brings together three icons: Bollinger’s signature Special Cuvée, the Aston Martin DB5 and James Bond.
  3. Bollinger PN VZ15 - New Release

    Bollinger PN VZ15 - New Release

    July 20, 2020

    How Bollinger’s new PN VZ 15 is a glorious deep-dive into terroir - Written by Anne Krebiehl MW for The-Buyer.Net The new Bollinger PN VZ 15 releases on 21st July 2020
  4. Bollinger: Feeling Hot, Hot, Hot

    Bollinger: Feeling Hot, Hot, Hot

    March 1, 2020

    During a visit to the house of Bollinger in Aÿ last year, we explored champagnes from some of the region's hottest ever vintages, dating as far back as 1947. We also held a mini-vertical of Special Cuvée base vintages, tasted a trio of R.D.s and had a look at the new Coteaux Champenois.
  5. Bollinger: 2018 Vins Clairs Tasting

    Bollinger: 2018 Vins Clairs Tasting

    April 19, 2019

    Shortly after the 2018 harvest, Bollinger Chef de Cave Gilles Descôtes declared that "2017 was the worst harvest of my life and 2018 is the best". We visited the house in Aÿ to taste the base wines and also tasted some of the rarer grape varieties, such as Arbane, Petit Meslier and Pinot Gris.
  6. LIVE Bollinger Tasting and Q&A

    LIVE Bollinger Tasting and Q&A

    March 1, 2019

    On Wednesday 6th March 2019, we’ll be going LIVE on Instagram TV with Bollinger winemaker Karl Reuter, who'll be guiding us through a tasting of six Bollinger champagnes and answering questions put to him by the live audience.
  7. Global Launch of Bollinger R.D. 2004

    Global Launch of Bollinger R.D. 2004

    March 23, 2018

    Yesterday we attended the launch of Bollinger R.D. 2004. A champagne that has aged on the lees for 12+ years is now tasting delightfully fresh and forward, with all the complexity of a recent disgorgment. We also experimented with the effects of different dosages and disgorgements on R.D.
  8. Bollinger: 2016.... The Next 1988?

    Bollinger: 2016.... The Next 1988?

    April 12, 2017

    The difficult 2016 vintage appears to have been kind to Champagne Bollinger. We tasted the Vins Clairs at the winery in Aÿ last month and the house are optimsitic - even drawing likeness to the magnificent 1988 vintage! We judged for ourselves...
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